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December 11, 2018, 8:00 AM - 12:00 PM @ Jefferson County Public Health
Are you ready for the food code transition? Join us for an in-person training (1 hr.) followed by breakout sessions (4 hrs.) regarding the transition to the FDA Food Code! Learn about important changes, what they mean for your facility and why they are important for health and safety. You can also collaborate with other restaurant operators in Jefferson County and ask questions of retail food inspectors.
We will also be streaming the event LIVE on Facebook at Jefferson County Public Health and the JCPH Retail Food Group.
Questions? Contact Alyson Rose at [email protected]